CATTLE BARON PAARL
Never settle for less than you deserve. Let Cattle Baron Grill & Bistro Paarl treat you. They take pride in following all the safety protocols to offer the best, safest dining experience for all their patrons.
Visit them for these these spectacular promotions:
Mondays – 50% discounted Burgers
Tuesday to Friday Lunch – 200g Fillet for R155.00 / 300g Sirloin for R145
Tuesday Dinner – 20% discount on all Steaks and any bottle of Wine
Wednesday Dinner – 200g Chalmar Sirloin for R135.00 or 300g for R165.00
Thursday Dinner – 200g Fillet for R155.00
Saturday Dinner – 20% discount on all Steaks and any bottle of Wine
As they are entering summer visit them instore or their online BUTCHERY & DELI at https://www.cbponline.co.za to choose your favourites from their fine selection of meats, sauces, spices, freshly baked breads or a braai box for your next braai.
Visit and like their Facebook page to stay informed about their daily promotions.
https://www.facebook.com/CattleBaronGrillandBistroPaarl
Reservations at +27 (0)21 872 5577.
FABER restaurant
Friday and Saturday evening till 31 October 2021 l 6:30pm – 8pm
Their popular Weekend Steak Special is available every Friday and Saturday evening from 6pm.
Enjoy their FABER breadboard with a taster of Avondale MCC, followed by a FABER main course steak and a glass of Avondale Samsara Syrah 2011 for R260 per person.
Their high quality grass-fed beef is sourced from Fairfield farm in Napier and has been wet aged for 28 days by our local butcher, followed by another 24 days dry aging process in our kitchen. The prolonged aging process guarantees a tender and flavour bursting steak every time. The steak garnishes may vary each week, which is great for returning guests.
The full á la carte and six course FABER menu is also available.
Bring your friends and family together, in the heart of the winelands, to relax and unwind.
R260 for their á la carte main course steak and glass of Avondale Samsara Syrah
For bookings call +27 (0)21 202 1219 or email faber@avondalewine.co.za
JEWELL’S RESTAURANT
Restaurant week – October 2021
START
Risotto of creamed leeks, crispy chicken skin, Ethiopian spice or Courgette carpaccio, pickled lettuce, smoked trout.
MIDDLE
Poached salt beef, parsley & caper or Line fish thermidor.
END
Rum baba, crème fraiche, poached fruit or Whipped st Louis, mustard apricots, walnut crostini.
Cost: R245 for two courses l R300 for two courses, with paired wine.
For more information contact: +27 (0)21 204 4875/ jewellspiceroute@gmail.com
THE COPPER CLUB EATERY PAARL
Looking for the place to sit back and relax, then look no further than Copper Club Paarl! They have an exciting kids play area to keep the little ones entertained.
Their weekly promotions include:
Monday to Friday Lunch – The Swiss Burger served with chips and a Castle Lite Draught or Tanqueray Gin & Tonic for R100 / Single Chicken Schnitzel for R90 or a Double Chicken Schnitzel for R120 (Served with a slice of Cheese, a Sauce and Chips)
Mondays – 50% discounted PIZZAS
Tuesdays – 50% discounted BURGERS
Wednesdays – 50% discounted COCKTAILS / Choose any two Burgers or Pizzas for R195 (Excl Wagyu, Copper Giant, Beyond & Parma Ham)
Thursdays – Single CHICKEN SCHNITZEL for R90 or a Double CHICKEN SCHNITZEL for R120 (Served with a slice of Cheese, a Sauce and Chips)
Sunday Lunch 50% discount on selected PIZZAS
Should you have any upcoming celebrations, look no further! We host Birthdays, Bridal parties, or even just a long overdue get together with friends and family.
Visit and like their Facebook page to stay informed about their daily promotions.
https://www.facebook.com/copperclubpaarl/
Reservation at +27 (0)21 863 3500.