February is the month of love and there is nowhere better to romance your loved one than in Paarl.
But don’t wait for this special day to head out to Paarl as we have exquisite food and wine experiences, accommodation options, art experiences and creative workshops that is taking place.
Don’t wait – come #visitpaarl!
February is the month of love and there is nowhere better to romance your loved one than in Paarl.
Read our VALENTINE’S BLOG for ideas and options how to spoil that special person in your life.
FARMER’S MARKET AT WINDMEUL KELDER
5 February 2022
Farmers Market: 8am – 12pm l Wine Sales: 9am – 3pm l Live Music: 10am-3pm
Windmeul Kelder invites you to their monthly Farmers Market!
This family-friendly event is held at the winery (from) on the first Saturday of every month. The market offers visitors a feast of local produce and delicious deli treats, live music and award- winning wines. This is a great opportunity to enjoy a kid-friendly outing while soaking up country living at its best.
No dogs allowed l Entry free of charge l 10% discount on wine sales on the day for visitors
Limited card facilities. Please bring enough cash.
Monday to Saturday 11h00 – 15h00 l Sundays & Public Holidays 11h00 – 15h00
Mellasat Vineyards just below the Du Toitskloof pass is the perfect off-the-beaten-track spot to enjoy a cheese & charcuterie platter and wine tasting.
Cheese & charcuterie platter for two at R215.
Excludes glass or bottle of wine and wine tasting.
Wine Tasting: 5 wines per person at R50.
For reservations and enquiries contact Mellasat Vineyards on +27 (0)21 862 4525 or send an email to tastingroom@mellasat.com.
A fabulous February lineup awaits visitors to Perdeberg Cellar this February!
Read all about it in our BLOG.
Stoep is Laborie Estate’s newly opened bistro serving breakfast, lunch and dinner at the historic Laborie Heritage Estate.
The focus at Stoep is on using the best available local and seasonal ingredients to present delightful food that is uncomplicated and clean in flavours. Chef Melissa Bird has created an exciting seasonal menu combining shared small plates and generous mains which are complemented by a fantastic wine list representing some of the most interesting wines of the Paarl region.
The restaurant offers a relaxed ambience in a contemporary setting. The interiors are chic and sophisticated while a large open terrace makes the most of the panoramic views over the vineyards.
For more information and bookings, please visit www.laborieestate.co.za or call +27 (0)21 807 3232.
Everyday l Tee times from 7:00 till 18:00
Come and test your golfing ability on the 27- hole Paarl Golf Club. This hidden gem is centrally situated in the Winelands and have easy access from the N1 freeway. While you here please enjoy all the other services on offer at the clubhouse. From being pampered in our Spa to having a wood-fired pizza or freshly prepared sushi. You are spoiled with choices from our Golfing Goat Restaurant with unbelievable views from our newly enlarged restaurant area.
Depending on your golf affiliation there is several packages available. For the month of January, we reach out to our Sport Touring Operators to bring their clients from all over the world to come and play this well-manicured golf course at very affordable rates. Extend your stay in the Winelands to play all the courses on offer in this valley. There are wonderful stay and play packages available on site in the newly refurbished Boschenmeer House.
Every Sunday
Music starts at 11am
Live Music Sundays in Front of The Mountain. No booking required.
+27 (0)60 563 2694 l rec@duklooflodge.co.za l events@duklooflodge.co.za
www.duklooflodge.co.za
Expressive Art Gallery & Studio
Ceramic Workshop: 12 February l 10am – 1pm
Saturday Morning: Prophetic Workshop 26 February l 10am-1pm
March: Cernotype and Plein Air Workshops
Amongst the beautiful scenic Paarl mountains and vineyards, Expressive Art is offering Informal Art Classes as well as various Art Workshops such as Macrame, Ceramic Painting, Cyanotype, Plein Air, Prophetic Workshops.
Seating is limited.
To book your seat contact: +27 (0)66 292 2662.
Valid 1 – 28 February 2022 l Celebrate the month of Love
Spoil your loved one with a stay at the Pearl Valley Hotel by Mantis this February.
Rates Include a 2-night stay with breakfast, Wi-Fi, secure parking, VAT as well as a delicious cheese platter and a bottle of MCC on arrival. R3945 per room for a 2-night stay
For bookings please contact: Tel: +27 (0)21 867 8000 or email: pearlvalleyhotel@mantiscollection.com.
Valentine’s Special
11 – 14 February l Check in from 2pm, Check out 10am
Spoil your loved one with a luxurious three-night stay at La Paris Boutique Hotel
and only pay for two nights! This package comes with romantic inclusions to make this your most memorable Valentine’s celebration yet.
Expect chocolate covered strawberries and bubbles, delicious breakfasts every morning, a pre-dinner drink and a night cap in the Manor House, a decadent dinner picnic setup for two in our Rose Garden on Saturday evening as well a canapes dinner served to your suite accompanied by a complimentary bottle of Colmant MCC on Sunday.
Direct bookings essential: hotel@laparis.co.za or +27 (0)21 867 0171.
https://www.laparis.co.za/valentines
February is the best time for grapes. On the farm, they are harvesting wine grapes, and in the garden, a favourite summer stop is in the shade of the pergola, which is covered in table grape varietals. From one end of the pergola to the other, we have 19 varieties growing, carefully selected so that they ripen one after the other.
Read more about harvest and other activities and offerings during February at Babylonstoren in our BLOG.
You have got to love Babylonstoren’s regular workshops that invites locals for a creative and meditative experience. Starting with a walk through the garden, the workshops are usually full-day affairs with a delicious lunch at the Greenhouse Restaurant included.
Hotel guests are invited to also take part in any of the workshops during their stay at no extra cost.
Find all the workshops information HERE.
